Frozen Ready To Bake Large Butter Croissants



80 Croissants


Baking instructions

Place the frozen Croissants on a parchment paper-lined sheet pan. Bake in a preheated oven for 18-20 minutes at 375F. Do not use steam. Cool and serve.

Made in the authentic French tradition with 24% Brittany butter. Emerges from the oven crisp and crackly outside and fluffy, tender and fragrant inside.

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